Vegan Recipes | Not That Kind of Vegan

Cultured Oat Cheddar Cheese

Cultured oat cheddar cheese is a vegan cheese made mainly from oats. It’s called “cultured” because it’s made using fermentation with live bacteria. This fermentation helps give the...

Gluten Free Black Rice Bread

Gluten-free black rice bread is a special kind of bread made without gluten, a protein found in wheat, barley, and rye. Instead of using regular wheat flour, this bread is made mainly with black rice flour...

Vegan Mozzarella Block

Looking for an affordable vegan cheese option reminiscent of traditional dairy mozzarella? Try this vegan mozzarella block – a delectable non-dairy cheese with a low-fat profile that genuinely embodies...

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Gluten-Free Sugar Cookies

We’re here to let Santa know we’ve baked his damn cookies and are ready for our presents. But seriously, we actually baked them all, then ate them, but would still like our presents. I’ve had a tough time finding a...

Spicy Buffalo Chickpea Salad

Why not spice up that chickpea salad with some buffalo sauce? Our spicy buffalo chickpea salad is super easy to make and will impress all of your friends serving up basic hot dogs at any cookout! This is how we made it:...

Thai Curry Sweet Potato Soup

If you’re looking for warming food for a chilly day, we have you covered! We’ve been really excited to use some of our homemade green curry paste. This soup is hearty, warming, spicy, and shockingly not sweet! It’s also...

Chipotle Cashew Cream Enchiladas

I spent most of my life in Texas, California, and Mexico, so I really love good enchiladas! It’s super tough to find vegan enchiladas, and it’s impossible to find enchiladas that don’t use wheat flour and oil in the...

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