Vegan Recipes | Not That Kind of Vegan

Cultured Oat Cheddar Cheese

Cultured oat cheddar cheese is a vegan cheese made mainly from oats. It’s called “cultured” because it’s made using fermentation with live bacteria. This fermentation helps give the...

Gluten Free Black Rice Bread

Gluten-free black rice bread is a special kind of bread made without gluten, a protein found in wheat, barley, and rye. Instead of using regular wheat flour, this bread is made mainly with black rice flour...

Vegan Mozzarella Block

Looking for an affordable vegan cheese option reminiscent of traditional dairy mozzarella? Try this vegan mozzarella block – a delectable non-dairy cheese with a low-fat profile that genuinely embodies...

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Plant Based Cookout Guide

Looking for some Whole Food Plant Based dishes to bring to your Memorial Day cookout or to a picnic to woo a new vegan date? We’ve got you covered! All of these recipes are vegan, gluten free, oil free, and...

Coconut and Lime Mung Beans and Rice

After a very long month of packing up my home in Montreal and getting ready to move to Bulgaria for the summer, I found myself eating out and drinking more alcohol than I normally do. When I arrived in Bulgaria, my...

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