Vegan Recipes | Not That Kind of Vegan

Air Fried Buffalo Tofu

Craving buffalo wings? Try this EASY Air Fried Buffalo Tofu Recipe! Crispy golden perfection in 20 mins (less oil, max flavor). Vegan, gluten-free optional, + pro tips for crunch. Serve with ranch for the...

Gluten Free Veggie Gyoza (Japanese Dumplings)

Crispy, savory, and 100% gluten-free! This easy Gluten-Free Veggie Gyoza (Japanese Dumplings) recipe delivers authentic flavor with tender rice-flour wrappers and a juicy vegetable filling. Perfect for...

Vegan Avocado Chocolate Mousse Recipe

Whip up creamy Vegan Avocado Chocolate Mousse in minutes! This easy, healthy recipe uses avocado for richness—no dairy, no baking. Perfect for vegan desserts or quick cravings!

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Vegan Mozzarella Block

Looking for an affordable vegan cheese option reminiscent of traditional dairy mozzarella? Try this vegan mozzarella block – a delectable non-dairy cheese with a low-fat profile that genuinely embodies the essence...

Roasted Heirloom Tomato Salsa

I love spicy food, and after living in Texas, California, and then Mexico, I am pretty obsessed with salsa! There is nothing more magnificent than freshly made salsa, and honestly, that was better than the beach in...

Oatmeal Raisin Cookies

I have been experimenting with WFPB oatmeal raisin cookies for about a month, and I have finally arrived at an awesome, sweet, soft cookie! The secret is 100% using tahini instead of oil. I tried apple sauce, bananas...

Air Fried Mushroom “Chicken” Nuggets

I’ve not eaten meat for many more years than I ate meat, but one of the foods I enjoyed as a child carnist, was chicken nuggets. I never liked the texture of a meat as a kid, which is why I finally gave it up when I was...

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