Imagine this: golden, crunchy coconut-crusted tofu bites sitting proudly on a bed of silky, vibrant mango curry that’s sweet from fresh fruit, warmly spiced, and just the right amount of heat. Every bite...
Jayashee
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“Crab” Cake Stuffed Mushrooms
I could not be more excited for holiday parties this year! We’ve had snow on and off in Montreal, and this is the first year in many years after living in sunny, warm, places that it actually feels like Christmas. This...
Gluten Free Tahini Glazed Pumpkin Donuts
What did you have for breakfast today? Was it a delicious pumpkin donut? Was that delicious pumpkin donut vegan, gluten free, and refined sugar free? Well, tomorrow is a new day, and you have a chance to turn that...
Vegan Pad Thai
Pad thai is my favorite (hangover) Thai dish, but it can be tough to find a vegan version since most restaurants use egg and fish sauce. I just finally came up with vegan version of fish sauce I love, so let’s get down...
Gluten-Free Butternut Squash Gnocchi
It is officially as cold in Montreal as a very cold winter day in LA. Dislike. It was 1000 degrees with a million percent humidity two days ago, so apparently we are doing this fall thing now. That means it is...
