Imagine this: golden, crunchy coconut-crusted tofu bites sitting proudly on a bed of silky, vibrant mango curry that’s sweet from fresh fruit, warmly spiced, and just the right amount of heat. Every bite...
Jayashee
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Peanut Butter Chickpea Cookies
I’ve been very busy cookrastinating in order to get out of packing for our Montreal move. I figured it’s a necessary evil because vegan road trips are notoriously challenging. I have been known to eat bag...
Vegan Smokey Coconut Milk Gouda Cheese
After a week of cheese experiments, I have finally landed on the perfecft recipe for a grateable, sliceable, meltable, and snackable vegan cheese! Vegan Smokey Coconut Milk Gouda Cheese Ingredients: 14 ounces canned...
How to Make Coconut Milk
Who knew you could make your own coconut milk from just two ingredients? One of the challenges about living in small-town Mexico is that I can’t find canned coconut milk. It’s expensive to have shipped from...
Oil Free Chimichurri Sauce
One of my favorite remedies for bloating is parsley, so I’m always looking for ways to add it to my meals. Not only is it good for bloating, but it’s also detoxifying and has antibiotic properties. Just add...
