Imagine this: golden, crunchy coconut-crusted tofu bites sitting proudly on a bed of silky, vibrant mango curry that’s sweet from fresh fruit, warmly spiced, and just the right amount of heat. Every bite...
Jayashee
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Vegan Hollandaise/ Eggs Florentine
The weekend is almost upon us. Spring is in the air, and brunch is on our minds. Well, it’s on my mind almost every day of my life because I don’t have a job and my friends all do, so brunch is that wonderful time of...
Chocolate Chia Pudding Cream Pie
My quest for eating more chia continues, and today I dared to ask the question: Can I turn chia pudding into a pie? Answer: Yes, and it’s amazing! This pie is everything. The almond meal crust is perfection. The...
How to Make Vegan Bacon
Our favorite seasonings is liquid smoke, because it makes everything taste like bacon, especially eggplant! You can use our Eggplant Bae-con in a BLT, as a breakfast side, or with some sweet gouda mac and cheese! How to...
Roasted Red Pepper Sauce
I recently had a friend bring the most amazing roasted red pepper sauce to my true crime book club, and after my husband and I fought over the entire jar, we decided to try making some ourselves! This is such a great...
