Imagine this: golden, crunchy coconut-crusted tofu bites sitting proudly on a bed of silky, vibrant mango curry that’s sweet from fresh fruit, warmly spiced, and just the right amount of heat. Every bite...
Jayashee
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Mango Coconut Bites
These three ingredient raw mango bites make an awesome, quick decadent dessert or a snack for a road trip! They may look small, but I honestly can’t eat more than one in a sitting because it’s reminiscent of eating...
Vegan Egg Dip
When I was a vegetarian, my favorite breakfast food was runny eggs on just about anything. I loved a good fried egg sandwich, and it seemed as though there was no better hangover food. This egg dip comes pretty close...
Vegan Tom Kha Gai
Soup season is upon us, and there’s no soup that says fall to me more than a nice, spicy tom kha. Like pad thai, it can be challenging to find a vegan version while eating out as many contain chicken broth, shrimp...
Vegan Pho with Baked Tofu
I love a good, brothy soup, and my all-time favorite soup is pho. I love all of the complex flavors, the sticky noodles, and making my own topping buffet. I’ve been having a hard time finding a good vegan pho in...
