Imagine this: golden, crunchy coconut-crusted tofu bites sitting proudly on a bed of silky, vibrant mango curry that’s sweet from fresh fruit, warmly spiced, and just the right amount of heat. Every bite...
Jayashee
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General Tso’s Tofu
I love Chinese food, but it’s really hard to find fully vegan Chinese food when eating out. Lots of restaurants use animal based broths in the sauce, and it’s super hard to find a gluten free gravy even at a vegan...
Gluten Free Black Rice Bread
Gluten-free black rice bread is a special kind of bread made without gluten, a protein found in wheat, barley, and rye. Instead of using regular wheat flour, this bread is made mainly with black rice flour. Black rice...
Grateable, Sliceable Coconut Milk Mozzarella
We’re so lucky to live in a time where you can find shredded vegan cheese at most grocery stores, but have you ever looked at the ingredients? They’re all loaded with oil and garbage, and I never feel great...
Chana Aloo Curry: The Perfect Comfort Food You’ll Crave
Who doesn’t love a good curry, right? And what could be better than a curry that’s subtly spicy, packed with protein, and bursting with flavor? Oh, wait—potatoes are involved too! This Chana Aloo Curry is a dreamy...
