Imagine this: golden, crunchy coconut-crusted tofu bites sitting proudly on a bed of silky, vibrant mango curry that’s sweet from fresh fruit, warmly spiced, and just the right amount of heat. Every bite...
Jayashee
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Watermelon “Ahi” Poke Bowl
Poke bowls are the perfect, quick warm weather meal, and watermelon makes the best plant based replacement for ahi tuna. I’m embarrassed to say, that the first time I had a poke bowl was at a crummy quick service place...
WFPB Chocolate Peanut Butter Protein Smoothie
As a vegan, you should probably be getting more beans in your diet. Dr. Greger recommends 3 servings of beans in a day, and while I totally recommend eating as much hummus as you can fit in your body, it’s good to mix...
Gluten-Free Sugar Cookies
We’re here to let Santa know we’ve baked his damn cookies and are ready for our presents. But seriously, we actually baked them all, then ate them, but would still like our presents. I’ve had a tough time finding a...
Cultured Cashew Cream Cheese
I really love culturing my own foods because it’s so much cheaper and healthier once you get the hang of it! Even some of the almond and cashew based cream cheeses you buy at the store have a long list of ingredients...
