Vegan Recipes | Not That Kind of Vegan

Crispy Coconut Tofu with Mango Curry (Vegan, Gluten-Free, Oil-Free) – Sweet, Spicy, Tropical Dinner Magic!

Imagine this: golden, crunchy coconut-crusted tofu bites sitting proudly on a bed of silky, vibrant mango curry that’s sweet from fresh fruit, warmly spiced, and just the right amount of heat. Every bite...

Easy Bourbon Pumpkin Butter (Vegan, Gluten-Free, Refined Sugar-Free) – The Cozy Fall Spread You’ll Slather on Everything

Fall has officially arrived, and nothing screams “cozy season” louder than the warm, spiced aroma of pumpkin filling your kitchen. Now imagine that classic pumpkin goodness with a splash of bourbon for a...

Vegan Buffalo Chicken Mac and Cheese (Gluten-Free, Oil-Free) – The Spicy, Cheesy Comfort Food Upgrade You Need!

Picture this: creamy, neon-orange sauce hugging every bite of tender gluten-free pasta, topped with juicy, spicy “chicken” pieces that have just the right kick of buffalo heat. It tastes like the ultimate...

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Spicy Buffalo Chickpea Salad

Why not spice up that chickpea salad with some buffalo sauce? Our spicy buffalo chickpea salad is super easy to make and will impress all of your friends serving up basic hot dogs at any cookout! This is how we made it:...

Cranberry and Cherry Crisp

I’m kind of obsessed with cranberries. I rarely see them fresh at the grocery store outside of the holidays, and I love a good, tart fruit! I love a good cranberry jelly, chutney, muffins, and sauce. This holiday take...

Vegan Penne with Vodka Sauce

One of the things I like best about being vegan is vodka. Vodka is vegan, often made from my favorite food the potato, and it makes an awesome pink sauce! This is a great, quick meal for when you’re very busy...

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