Thai Curry Sweet Potato Soup is a flavorful and nourishing dish that blends the sweetness of sweet potatoes with the bold spices of Thai green curry. This soup offers a warming, comforting meal perfect for...
Jayashee
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Lavender Yerba Mate Kombucha
The flavor and scent of this kombucha is so subtle and delicious! I went through a lavender cupcake phase a few years ago and bought like 15 pounds of dried lavender flower assuming I would dedicate my whole life to the...
Plant Based Oil Free Mayonnaise
I love mayonnaise. I honestly would eat it plain I love it so much, but I used to be a big fan of dipping my fries directly into my mayonnaise. When I switched to WFPB, I panicked thinking I might have to give up my...
Plant Based Blue Cheese Dressing
This delicious, easy dip pairs so well with our Air Fried Buffalo Tofu and can also be used to dress your favorite salad! It’s easy to make, vegan, gluten free, and refined sugar free. You can also skip the tofu if...
Chana Aloo Curry
I. Love. Curry. I also like finding delicious sauces to lather all over delicious dosas! This curry is subtly spicy, loaded with protein and iron, and so satisfying. Plus…potatoes! This is how we made it:...
