Craving buffalo wings? Try this EASY Air Fried Buffalo Tofu Recipe! Crispy golden perfection in 20 mins (less oil, max flavor). Vegan, gluten-free optional, + pro tips for crunch. Serve with ranch for the...
Crispy, savory, and 100% gluten-free! This easy Gluten-Free Veggie Gyoza (Japanese Dumplings) recipe delivers authentic flavor with tender rice-flour wrappers and a juicy vegetable filling. Perfect for...
What is Vegan Kimchi? Vegan kimchi is a plant-based version of the traditional Korean fermented vegetable dish, kimchi. Traditional kimchi often includes fish sauce or shrimp paste, but vegan kimchi omits these...
Soup season is upon us, and there’s no soup that says fall to me more than a nice, spicy tom kha. Like pad thai, it can be challenging to find a vegan version while eating out as many contain chicken broth, shrimp...
I first experienced fried pickles at the Alamo Drafthouse in Austin, TX circa 2008. I loved them so much that I would sometimes go see garbage movies just so I could eat fried pickles and their hatch mac and cheese. No...
We are keeping the pumpkin train going with this delicious, sweet, and *moist* pumpkin bread! Are you tired of pumpkin yet? Too bad because I still have more pumpkin puree and will use every last bit of it! This bread...
Vegan, glutenfree, refined sugar free comfort food that puts nutrition first.
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