Imagine this: golden, crunchy coconut-crusted tofu bites sitting proudly on a bed of silky, vibrant mango curry that’s sweet from fresh fruit, warmly spiced, and just the right amount of heat. Every bite...
Vegan Egg Salad
Before I gave up eggs, one of my favorite summer lunches was egg salad. It’s so light and simple, and it was also an easy source of protein. It was also pretty high in fat and cholesterol between the eggs and mayo, so...




