Imagine this: golden, crunchy coconut-crusted tofu bites sitting proudly on a bed of silky, vibrant mango curry that’s sweet from fresh fruit, warmly spiced, and just the right amount of heat. Every bite...
Fall has officially arrived, and nothing screams “cozy season” louder than the warm, spiced aroma of pumpkin filling your kitchen. Now imagine that classic pumpkin goodness with a splash of bourbon for a...
Picture this: creamy, neon-orange sauce hugging every bite of tender gluten-free pasta, topped with juicy, spicy “chicken” pieces that have just the right kick of buffalo heat. It tastes like the ultimate...
I have been experimenting with WFPB oatmeal raisin cookies for about a month, and I have finally arrived at an awesome, sweet, soft cookie! The secret is 100% using tahini instead of oil. I tried apple sauce, bananas...
Y’all, I was today years old when I discovered the miracle that is hazelnut butter! I’ve had weird synthetic, sugar filled versions like nutella or simple syrup, but I’ve never had plain, delicious hazelnut butter. It’s...
I first experienced fried pickles at the Alamo Drafthouse in Austin, TX circa 2008. I loved them so much that I would sometimes go see garbage movies just so I could eat fried pickles and their hatch mac and cheese. No...
A special shoutout to the lovely and amazing 86Eats for the bagel inspiration and the base recipe! We’ve made a few adjustments to make this recipe gluten free and refined sugar free! Let me just say, these are pretty...
Vegan, glutenfree, refined sugar free comfort food that puts nutrition first.
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