Vegan Recipes | Not That Kind of Vegan

Cashew Chipotle Aioli: The Secret Sauce You Didn’t Know

Ah, Montreal—home to some of the best vegan food around. I recently indulged in a trip to one of my favorite spots in the city, LOV Vegan, where I went all in on a heaping pile of kimchi fries. Yeah, I know...

Carrot Lox: The Perfect Vegan Twist on a Classic Delight

While we all know that a good kitchen is key to making magic happen, sometimes you just have to roll with what you’ve got. Right now, Rick and I are in Montreal, still apartment hunting (the struggle is...

Cashew Cream Mashed Potatoes

Potatoes. The MVP of comfort food. The ultimate versatile ingredient. The real reason anyone shows up for dinner. From fries to gratins, soups to chips, they never miss. But my all-time favorite? Mashed...

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Creamy Coconut Risotto

I’m a sucker for good, carby Italian food, and risotto is such a great way to get carbs into my body. Our version is a great entree style dish with mushrooms and peas for added protein. Also, I’ll take...

Chocolatey Banana Oatmeal Muffins

It’s a new year and a new gym membership. We’ve all been here before. We’re busy, we’re on the go, and now we’ve forgotten to eat breakfast and are about to starve to death as we walk into that new gym possibly sporting...

Vegan Pistachio Bark

Whether you are celebrating Galentine’s Day or Valentine’s Day, we have the sweet treat for your hunny! Making your own chocolate is great because even store bought vegan chocolates have a lot of garbage-y...

Vegan Swedish Meatballs

I am part Swedish, which I’m told is why I’m so freaking tall. My grandma never talked about it, I’m not even sure it’s true, and I never had a veggie meatball until experiencing a blood sugar crash at an Ikea after...