Imagine this: golden, crunchy coconut-crusted tofu bites sitting proudly on a bed of silky, vibrant mango curry that’s sweet from fresh fruit, warmly spiced, and just the right amount of heat. Every bite...
Fall has officially arrived, and nothing screams “cozy season” louder than the warm, spiced aroma of pumpkin filling your kitchen. Now imagine that classic pumpkin goodness with a splash of bourbon for a...
Picture this: creamy, neon-orange sauce hugging every bite of tender gluten-free pasta, topped with juicy, spicy “chicken” pieces that have just the right kick of buffalo heat. It tastes like the ultimate...
Ah, Montreal—home to some of the best vegan food around. I recently indulged in a trip to one of my favorite spots in the city, LOV Vegan, where I went all in on a heaping pile of kimchi fries. Yeah, I know, I’m...
Who doesn’t love a good curry, right? And what could be better than a curry that’s subtly spicy, packed with protein, and bursting with flavor? Oh, wait—potatoes are involved too! This Chana Aloo Curry is a dreamy...
So, you made some vegan kimchi and have been eating it every day, sometimes twice a day, and you really just can’t get enough. Why not make it into fried rice? This great dish is lightly spicy, full of veggies...
This delicious, easy dip pairs so well with our Air Fried Buffalo Tofu and can also be used to dress your favorite salad! It’s easy to make, vegan, gluten free, and refined sugar free. You can also skip the tofu if...
Vegan, glutenfree, refined sugar free comfort food that puts nutrition first.
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