Imagine this: golden, crunchy coconut-crusted tofu bites sitting proudly on a bed of silky, vibrant mango curry that’s sweet from fresh fruit, warmly spiced, and just the right amount of heat. Every bite...
Jayashee
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Cranberry Sauce Oatmeal
I got really carried away making bourbon cranberry sauce this year, and am shocked and amazed to announce that a group of meat eating guests devoured our tofu roast! There was none left for leftovers, and so I was left...
Plant-Based Easter Dinner Guide
Looking for Whole Food Plant Based No Oil suggestions for Easter Dinner? We’ve got you covered! All of our recipes are vegan, gluten free, oil free, and refined sugar free! We have the whole meal planned for you...
Vegan Chickpea and Black Rice Burgers
These burgers are never mushy, always filling, and packed full of way more nutrients than your standard burger! They are a huge hit on the grill at cookouts, and when you don’t feel like sharing with the whole...
