Ah, Montreal—home to some of the best vegan food around. I recently indulged in a trip to one of my favorite spots in the city, LOV Vegan, where I went all in on a heaping pile of kimchi fries. Yeah, I know...
Jayashee
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Homemade BBQ Sauce
The other day I ran out of bbq sauce while making mushroom nuggets, and the weather is so awful in Montreal right now that I decided to make my own rather than slide down the hill by my house to a grocery store. This...
Oil-Free Green Goddess Dressing
This dressing is creamy and tangy, you won’t even miss the oil! It’s packed full of herbs, including bloat-reducing parsley, and is a great source of vitamins and minerals. It’s so easy to mix up and serve with your...
Quick Chickpea Quiche
Is there anything chickpea flour can’t do? It can make awesome pasta, it can be an egg substitute, it can train your dog, it can create world peace. Is it too soon to nominate chickpea flour in 2020? These great mini...
Gluten-Free Vegan Pierogies
I was introduced to pierogies by my best friend and college roommate. Her Ukrainian grandmother used to make them from scratch every Christmas, and I was lucky enough to benefit from all of her hard work! They are still...
